the.cooling.rack

Ingredients Preparation of the Tanzhong the day before the bake 20 gr Strong White Flour 100 ml Water On the day of the bake 350 gr...

Ingredients 50 ml oat milk 90 gr almond butter 50 gr coconut sugar 170 gr self-raising flour 1 pinch of sea salt One handful of...

Ingredients 1 egg white 100 gr dessicated coconut 50 gr sugar 10 gr apple sauce (optional) A handful of chocolate chips Instructions...

Ingredients 70 gr quinoa pop 70 gr crispy rice cereal 100 gr tahini (dark or light) 70 gr Chocolate/Sesame Spread (I used Carley's) ...

Instructions 150 gr dark chocolate chips (70.5%) 100 gr milk chocolate chips (54.5%) 20 gr coconut sugar (sugar works well too) 10 gr...

Ingredients 145 gr coconut oil 180 grams dairy free chocolate (I used 70.5%) 120 ml aquafaba (the water from a can of chickpeas) 150...

Ingredients 2 eggs 150 gr flour 60 gr oat milk 1/2 tsp baking powder 40 gr butter 70 gr sugar 1 lemon zest A handful of chocolate chips....

Ingredients 200 gr dark chocolate 250 gr cooked and peeled beetroot (I used fresh one that I roasted in the oven first) 2 eggs (room...

Ingredients Base layer 250 gr digestive biscuits 125 gr butter, melted 1/2 cup desiccated coconut 2 tbsp cocoa Peppermint layer 1½ cup...

Ingredients 1 cup brown rice pops 1 cup quinoa pops 1/2 cup cashew nut butter 3 tbsp maple syrup 1 tbsp coconut oil 1 tsp vanilla extract...

Ingredients 4 eggs 250 gr self-raising flour 150 gr butter, soft but not melted 130 gr sugar 1 tsp vanilla extract 1 tsp baking...

Ingredients 50 gr chocolate chips 2 tbsp cacao powder 4 tbsp gluten-free flour (or plain/self-raising flour) 2 eggs 2 tbsp coconut...

Ingredients 500 gr gluten-free oats (or jumbo oats) 1 tbsp coconut sugar 2 tbsp coconut oil 3 tbsp maple syrup 4 tbsp peanut butter...

Ingredients 140 ml coconut oil 60 ml maple syrup 8 medjool dates, stones removed 1 tsp ground cinnamon 275 gr gluten-free oats 110...

Ingredients 2 bananas 2 eggs 40 ml coconut oil, melted 2 tbsp vanilla extract 2 tbsp maple syrup 150 gr ground almond 1 tsp baking powder...

Ingredients Coconut Peppermint Layer 1½ cup desiccated coconut ½ cup coconut oil 2 tbsp brown rice syrup 1 tsp peppermint extract,...

Ingredients (for 20 pop cakes) 2 eggs 50 gr butter, melt 40 gr sugar (you can add up to 60 gr if you want) 60 gr flour ½ tsp baking...

Ingredients Cacao Quinoa Pops 250 gr quinoa pop 50 gr cacao powder 6 tbsp date syrup 6 tbsp coconut oil 1 tsp vanilla extract Caramel...

Ingredients 1 tbsp smooth peanut butter 50 gr of soft butter (not melted) 70 gr sugar 180 gr flour ¼ tsp of bicarbonate of soda ¼ tsp...

Ingredients 60 gr cashew nuts, toasted 20 gr sesame seeds, toasted 80 gr dried apricots 20 gr cacao quinoa pops (you can also use puffed...