the.cooling.rackJun 13, 2018Clafouti aux cerises - Cherries ClafoutisIngredients 250 gr cherries, with their stones 50 gr almond flour 2 eggs 30 gr sugar (or 2 tbsp maple syrup) 150 ml milk Instructions...
the.cooling.rackApr 25, 2018Flapjacks with a rhubarb chia jam centerIngredients 4/5 sticks of rhubarb, clean and diced 1 dash of lemon 200 gr gluten-free oats 2 bananas, mashed 1 apple, diced 100 gr...
the.cooling.rackOct 9, 2017Halloween BrackIngredients 500 gr raisins 500 gr sultana 1 cup brown sugar 2 tsp lemon peel 2 tsp lemon juice 1 cup strong black tea ⅔ cup whiskey 4...
the.cooling.rackOct 3, 2017Apple JellyIngredients 500 gr apple skin and cores 500 ml water 1 tsp (2 gr) agar-agar (no need if you use jam sugar) 1 tbsp lemon 1 tsp vanilla...
the.cooling.rackSep 1, 2017Grab-And-Go Fruit GoodnessIngredients 6 apples, peeled, halved and cored 1 stick of rhubarb, peeled and diced roughly 1 handful of strawberries Instructions Place...
the.cooling.rackJun 27, 2017Smoothie BreakfastIngredients A handful of fresh watermelon A handful of frozen pineapple A handful of frozen papaya A handful of frozen mango 1 tbsp...
the.cooling.rackMay 9, 2017Square Energy BallsIngredients 60 gr cashew nuts, toasted 20 gr sesame seeds, toasted 80 gr dried apricots 20 gr cacao quinoa pops (you can also use puffed...
the.cooling.rackMay 6, 2017Apple Oat-Crumble with Vanilla Cashew CreamIngredients For the Apple Filling 5 apples, peeled and diced quite small 1 heaped tbsp cornflour 1 ½ tsp cinnamon 2 tbsp maple syrup For...